Description
The NASU Series is a testament to a rich cutlery heritage coupled with innovative materials and design. Exceptionally sharp with exquisite features, each hand-sharpened knife features 67-layer Damascus steel, characterized by a striking pattern on the face of the proprietary X-7, high-alloy blade. Rich, ultra-dense G-10 handles have a dramatic gray grain, secured by a distinct, mosaic rivet. The NASU Series was designed with the most discerning chefs and home cooks in mind.
Includes:
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(4) 5″ Fine-Edge Steak Knives
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(1) Ash Wood Storage Box
Features:
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Cangshan’s proprietary X-7 Damascus Steel is characterized by a striking pattern across the face of each blade
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60 ±2 Rockwell hardness for exceptional durability and edge retention
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Hand-sharpened to a 16-degree angle per side
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Ergonomic G-10 fiberglass handles with a distinct mosaic rivet
Made in:
China
Dimensions & Weight:
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11.57” L x 7.72” W x 2.28” H
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2.73 lb
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